Amazing Mathematics Student Book Lower Secondary 7

Edition

-

ISBN/ISSN

9789672113263

Collation

v, 400 p ; 25 cm

Series Title

-

Call Number

530.20 BAR a

A Brief History of Mathematical Thought

Mathematics is a product of human culture which has developed along with our attempts to comprehend the world around us. In A Brief History of Mathematical Thought, Luke Heaton explores how the lan…

Fermat’s Little Theorem and Pascal’s Triangle Modulo a Number

How is Fermat’s little theorem linked to the patterns of numbers in Pascal’s triangle modulo a positive integer greater than one?

30-Second Numbers: The 50 key topics for understanding numbers and how we use…

Edition

-

ISBN/ISSN

9781782408475

Collation

160 p : illus ; 24 cm

Series Title

-

Call Number

510.1 DAE t

Kumpulan Rumus Lengkap Kelas X,XI dan XII Rumus Kantong Matematika SMA

Edition

-

ISBN/ISSN

9789796102686

Collation

204 p ; 19 cm

Series Title

-

Call Number

510 DEW k

An exploration on the application of the Yoshimura Crease Pattern in the desi…

How does the Yoshimura Crease Pattern aid in optimizing the design of temporary shelters used for Indonesia’s disaster relief organizations?

Easy Mathematics Step-By-Step: Master High-Frequency Concepts and Skills for …

The quickest route to learning a subject is through a solid grounding in the basics. So what you won't find in "Easy Mathematics Step-by-Step" is a lot of endless drills. Instead, you get a clear e…

Teaching and Assessing Skills in Mathematics : Professional Development for T…

Edition

-

ISBN/ISSN

9780521753616

Collation

77 p ; 23 cm

Series Title

-

Call Number

510.712 SIM p

The Joy of Pi

No number has captured the attention and imagination of people throughout the ages as much as the ratio of a circle's circumference to its diameter. Pi–or ? as it is symbolically known–is infin…

Longman O Level Additional Mathematics Revision Guide 4, 2nd Edition

Edition

-

ISBN/ISSN

9789810603458

Collation

219 p : illus ; 26.6 cm

Series Title

-

Call Number

510.76 CHO l